What's the most unique food you have ever tried?

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loketron said:
i had a tounge burrito. mmmmmmm cow tounge

Yeppers, mexican tongue burrito...lol I had a friend from Mexico and she would go to the slaughter house and cook entire cow heads. Then she made tamales out of the meat. Sabrosa! (Delicious) **giggles** One time I knew some mexican folk who cooked up some possum......lol Greasy little suckers!
possum_1.jpg
 
Mine would be snails cooked the french way, I remember spitting my one out other than that I've tried alligator soup/steak, ostrich steak, turkey, rabbit, goat, quail and that's about it.
 
EveWasFramed said:
Steel said:
Ostrich, camel, and shark. Oh, and frogs' legs. Which taste like chicken btw.

*will never accept a dinner invitation from Steel* lol

eeeeeeeeeeewwwwwwwwwwwwwwwwwww

Awww, and I was gonna cook blood pudding, hedgehog and deep fried locusts as well.
 
Naleena said:
Bluey said:
I eat the inside of a pigs intestines. And it was kinder stringy.

RFLMAO!!! Cousin Bluey, had chitlins! Didn't know they ate those across the pond. Were they fried, cousin?

lol, I believe they was fried yes. I tried it at a chinese restaurant.
 
I love to cook. but I'm also a survival expert so here is a couple of my less traditional meals.

Fresh killed rattlesnake lightly sauteed with fresh ramps (a wild onion) and murrell mushrooms in the spring. The snake is cold and easier to catch, or later in the year. Spit roasted opossum with a winter pear glaze lightly sprinkled with wild mint leaves. For dessert. Crab apples cored and sliced cooked slow over a fire with a cup of wild honey added. Yellow root or birch bark tea to drink.
I also make an elderberry wine that will curl your lip and make you want to dance to music only you can hear.
I'm planning a cookout this weekend if you're not busy.:D
 
GHOSTNYOURMIST said:
I love to cook. but I'm also a survival expert so here is a couple of my less traditional meals.

Fresh killed rattlesnake lightly sauteed with fresh ramps (a wild onion) and murrell mushrooms in the spring. The snake is cold and easier to catch, or later in the year. Spit roasted opossum with a winter pear glaze lightly sprinkled with wild mint leaves. For dessert. Crab apples cored and sliced cooked slow over a fire with a cup of wild honey added. Yellow root or birch bark tea to drink.
I also make an elderberry wine that will curl your lip and make you want to dance to music only you can hear.
I'm planning a cookout this weekend if you're not busy.:D

The way you put it, it actually sounds kinda yummy. What does rattle snake taste like?
 
Ummm, whale & moose burgers when I was up in AK. Whale is GROSS. Moose meat is not so bad.


Naleena said:
Yeppers, mexican tongue burrito...lol I had a friend from Mexico and she would go to the slaughter house and cook entire cow heads. Then she made tamales out of the meat. Sabrosa! (Delicious) **giggles** One time I knew some mexican folk who cooked up some possum......lol Greasy little suckers! [
Yes, us Mexicans are known to eat a lot of weird stuff. Stomach lining of pigs, cow's eyeballs, tripe, goat, cow tongue and things like these are all staples at my house..I have never dared try them, but according to my fam, they are delicious. *shudders*
 
Naleena said:
The way you put it, it actually sounds kinda yummy. What does rattle snake taste like?

Like most things, kinda like chicken, A little more stringy and sweeter.
It's not bad actually.
I wonder why eggs don't taste like chicken?:D
 
GHOSTNYOURMIST said:
Naleena said:
The way you put it, it actually sounds kinda yummy. What does rattle snake taste like?

Like most things, kinda like chicken, A little more stringy and sweeter.
It's not bad actually.
I wonder why eggs don't taste like chicken?:D

I think I'd like drinking wine that made me dance to the music in my head, lol!! Pass it this way! But, as for that rest of that ****, (except the apples), keep that stuff to yourself man!:p That's going to give me nightmares.
When I replied to this thread earlier, I forgot to list turtle. Different parts taste like different things. I had some that tasted like fish and some that tasted like chicken. I was a kid at the time. Looking back, had I really understood what I was eating, I'd have run like hell when it was offered to me, lol!
 
I ordered quail for tea, and couldn't eat it just looking at something that resembled a small bird put me off so I gave it to my partner.
 
Sea cucumber, jellyfish, shark, emu, bear... I don't miss any of them :p
 
Y'know... Us Koreans eat some crazy stuff. I'm waiting to go back so I can finally try live baby octopus.
 
Cow brain. Rocky Mountain Oysters (for those of you who know what those are :p). Chocolate-covered ants. I've also had turtle; didn't find it very good.
 

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